Carlos Restaurante

21. CARNE AL PASTOR..................................................................................14.25
Marinated Beef in a Special Sauce, Rice, Beans de la Olla and Tortillas

22. FAJITAS BURRITO (Beef or Chicken)......................................................12.95

23. CHILE VERDE...........................................................................................12.95
Tender chunks of Pork in a Green Chile Sauce, with Rice, Beans & Corn or Flour Tortillas

24. CHILE COLORADO...................................................................................12.95
Chunks of Beef in a Mexican style Red Sauce with Rice, Beans & Corn or Flour Tortillas

25. CARNITAS PLATE.....................................................................................12.95
Tender chunks of Pork cooked in it's own juices. Served Rice, Beans de la Olla, Pico de Gallo,
Guacamole & Corn or Flour Tortillas

26. BURRO EL PASTOR..................................................................................12.95
Marinated Charbroiled Beef with a Special Sauce. Served with Rice and Beans

27. BURRO MACHO DINNER..........................................................................12.95
Beef, Pork & Chicken in a Tortilla Wrapper, covered in two Sauces. Served with Rice and Beans

28. BURRITO VERDE......................................................................................12.95
Pork rolled in a Flour Tortilla with Green Sauce, with Rice, Beans & Cheese

28a. CARNE ASADA BURRITO........................................................................12.95
Carbroiled Beef with Pico de Gallo. Served with Rice, Beans & Cheese

29. SHRIMP ENCHILADAS...............................................................................13.75
Two Corn Tortillas filled with Shrimp in a Green Sauce. Served with Rice, Beans, Sour Cream &
Avacado

30. ENCHILADA SUIZAS..................................................................................12.95
Two Chicken Enchiladas dipped in a Green Sauce, topped with a slice of Avocado. Served with
Rice Beans & Avacado

31. ARROZ CON POLLO...................................................................................12.95
Abed of Rice covered with Chicken in a Ranchera Sauce, melted Cheese, Sour & a slice of Pineapple Beef or Chicken, rolled in a Tortilla & deep fried, with Guacamole & Sour Cream

32. CRAB ENCHILADAS (Real Crab - Not imitation).......................................14.95

Carlos Restaurante